- Organic rye flour type 960 is the result of grinding purified rye grain. Rye flour gives baked goods a consummate distinctive flavor. The flour milling is well miscible with other flours giving lightness. Recommended for dark rye bread...
Rye flour type 960 BIO 1 kg - BIO PLANET
Ingredients:
rye flour type 960 * 100% (organic ingredients certified by the control).
Description:
Organic rye flour type 960 is the result of grinding purified rye grain. Rye flour gives baked goods a consummate distinctive flavor. The flour milling is well miscible with other flours giving lightness. Recommended for dark rye bread, pastries, breads, mixed, cakes, cookies, bottoms pizza, pasta and sourdough preparation for sour soup.
Nutritional value per 100g:
Energy value - 328 kcal (1388 kJ) kJ / kcal
Fat - 1.10 g
Carbohydrates - 68.60 g
Protein - 6.90 g
Information for allergic: product contains an allergen, gluten.
Certification: BIO
Country of origin: Austria
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