Bio Food

Organic soybean is one of the most popular products in Asia. It is perfect as an addition to stews, soups, vegetable dishes, vegetable and meat salads, as well as in the form of sprouts. Grounded it is ideal for dishes flour.

Ecological black rice grain is characterized by a unique nutty aroma, so that the harmony of many exotic dishes. Best fits of wild game, poultry, fish and seafood. Food with original appearance and taste

Organic not roasted buckwheat, obtained from hulled buckwheat, is one of the most nutritious groats. Frequently used as an addition to soups, stews, pies, chops and pastes for bread, as well asstewed meals.

You can add whole or grounded seeds to cereal, yogurt, salads and pastries. They can also be soaked with water or juice and use as a natural thickener eg. For soups. Note: The daily consumption of seeds should not exceed 15 g (approx. 3 teaspoons).

KAWA ORKISZOWA

KAWA Z TOPINAMBURU Z DODATKIEM KORZENIA MNISZKA BIO 200 g - DARY NATURY

KAWA ZIOŁOWO - ZBOŻOWA BIO 200 g - DARY NATURY

KAWA ŻOŁĘDZIÓWKA BIO 100 g - DARY NATURY

KAWA ŻOŁĘDZIÓWKA BIO 200 g - DARY NATURY

Ksylitol is about 40 percent less caloric and has about 75 percent fewer carbohydrates than traditional sugar. It is slowly absorbed and which causes very small changes in the secretion of insulin.

Ksylitol is about 40 percent less caloric and has about 75 percent fewer carbohydrates than traditional sugar. It is slowly absorbed and which causes very small changes in the secretion of insulin.

Organic millet obtained from the peeled millet, referred to as the "queen of cereal". Perfect example for breakfast with apples, pears and dried fruits (prunes, apricots, raisins). The dry version can be served with stewed vegetables and fresh herbs.

INGREDIENTS buckwheat flour *, natural spring water (* certified organic ingredient)

COMPONENTS wholegrain buckwheat flour * (100%) ( * certified organic ingredient)

COMPONENTS flour, buckwheat flour * (100%) ( * certified organic ingredient)