Bio Food

Organic adzuki beans is one of the most popular and oldest legumes in Asia. It is an excellent source of vegetable protein. Very easy to prepare because of the delicate husk

Ecological amaranth is one of the oldest and most nutritious plants grown in the world. It is an excellent source of vegetable protein. Amaranth recommended for morning oatmeal, baking bread, cakes, soups and cereal dishes.

It is one of the most popular groats on Polish tables. Groats cooked perfectly with stewed vegetables and fresh herbs, eggs poached or mushroom sauce, and as an addition to burgers and soups such as the famous Polish barley soup.

It is one of the most popular groats on Polish tables. Groats cooked perfectly with stewed vegetables and fresh herbs, eggs poached or mushroom sauce, and as an addition to burgers and soups such as the famous Polish barley soup.

Organic soybean is one of the most popular products in Asia. It is perfect as an addition to stews, soups, vegetable dishes, vegetable and meat salads, as well as in the form of sprouts. Grounded it is ideal for dishes flour.

Ecological black rice grain is characterized by a unique nutty aroma, so that the harmony of many exotic dishes. Best fits of wild game, poultry, fish and seafood. Food with original appearance and taste

Organic brown lentils has a unique taste. It is an excellent ingredient of stews and soups also salads and all vegetable dishes. It's great when making mashed potatoes and minced dishes. It is widely used in the manufacture of vegetarian pates and breads.

Organic earthen flour is obtained from milled cleaned grains of one of the oldest domesticated wheat species. Wheat flour is an ideal ingredient for baking wholemeal bread, cakes, cookies, as well as pancakes and waffles.

KAWA ORKISZOWA

KAWA Z TOPINAMBURU Z DODATKIEM KORZENIA MNISZKA BIO 200 g - DARY NATURY

KAWA ZIOŁOWO - ZBOŻOWA BIO 200 g - DARY NATURY

KAWA ŻOŁĘDZIÓWKA BIO 100 g - DARY NATURY

KAWA ŻOŁĘDZIÓWKA BIO 200 g - DARY NATURY

The name is derived from the kidney-bean shape of the seeds. It is an excellent source of vegetable protein. It is suitable for many soups and stews dishes such as chili con carne, and as an ingredient in salads.

Ksylitol is about 40 percent less caloric and has about 75 percent fewer carbohydrates than traditional sugar. It is slowly absorbed and which causes very small changes in the secretion of insulin.