Chestnut flour 250g GLUTEN FREE

Chestnut flour 250g  BIO- Producer Viands

Italian gluten-free flour from organic chestnut. In our kitchen can perfectly complement or substitute another flour, giving an unusual flavor and aroma of chestnuts.

Chestnut flour can be combined with other flours to create homemade pastries.
Chestnut flour is also suitable for people on a gluten-free diet is a valuable enrichment and gluten-free diet.
Chestnut flour can be used to bake bread, homemade cakes, replace with other flours, so-called. polenta.

Ingredients: Chestnuts from 100% certified organic.

Certification: BIO
Country of origin: Italy
Gluten free