WHEAT FLOUR TYPE 550 BIO 1kg
- Organic wheat flour is obtained by grinding cleaned wheat grains. Rich in naatural gluten helps the dough rise, giving it flexibility and slightly moist consistency. It is an essential component of flour dishes and all kinds of pastries...
WHEAT FLOUR TYPE 550 BIO 1kg
Ingredients:
wheat flour type 550 *100% (organic ingredients certified by the BIO control).
Description:
Organic wheat flour is obtained by grinding cleaned wheat grains. Rich in naatural gluten helps the dough rise, giving it flexibility and slightly moist consistency. It is an essential component of flour dishes and all kinds of pastries, very good mixed with other flours. Flour milling about the 550 is best suited for dough, batters, brittle, flour products, such as dumplings, dumplings, noodles.
Nutritional value per 100g:
Energy value - 338 kcal (1435 kJ) kJ / kcal
Fat - 1.20 g
Carbohydrates - 71.00 g
Protein - 9.50 g
Information for allergic:
The product contains an allergen gluten.
Certification: BIO
Country of origin: Austria
