White Yun Cui 50g

Of worldwide renown, this is grown in a non-polluted environment. The long, dark green crooked leaves with occasional silvery tips give rise to a crystal clear yellow-green infusion. Its taste is sweetish, mildly fruity with a tone of nectarine.

Features:
 Accelerate metabolism and the burning of fat.

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The harvest period:
The picking season is very short, around 30 days in early spring season as once the temperature increases, the leaves would start to turn green.

Brewing method:
You can brew it three times at 85 ° C. The brew is ready after 5-7 minutes. Then white tea retains the taste of the best value.