WHEAT CAKE FLOUR TYPE 480 BIO 1 kg
- Organic wheat flour is obtained by grinding purified common wheat grains. Flour milling 480 is perfect for baking, especially light sponge cakes, for pancake dough, as well as for flour dishes.
WHEAT CAKE FLOUR TYPE 480 BIO 1 kg
INGREDIENTS
Cake wheat flour type 480 * 100% (* certified organic ingredient)
DESCRIPTION
Organic wheat flour is obtained by grinding purified common wheat grains. Flour milling 480 is perfect for baking, especially light sponge cakes, for pancake dough, as well as for flour dishes.
Nutritional value in 100 g
Energy value - 1419 kJ / 335 kcal
Fat - 0.9 g
including saturated fatty acids - 0.2 g
Carbohydrates - 68 g
including sugars - 1.4 g
Protein - 12 g
Salt - 0.02 g
ALLERGEN INFORMATION
The product contains the allergen: gluten .
RECOMMENDED STORAGE CONDITIONS
Store in a dry, cool place.
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